This is what I did today instead of write a blog.
I’m so sorry.
Jim is not.
It’s from the New York Times Magazine, the Double-Layer Chocolate Chocolate Birthday Cake. You’ll use every pot and pan in your kitchen twice, it contains enough butter and sugar to fuel the citizens of a small state, my kitchen was a disaster zone when I was done, and yup, it was just what I needed today.
Any guilty pleasures for you recently?